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Build-Your-Own Chicken Fajita Bowls
Kid Friendly!
Let everyone build their own chicken fajita bowl with rice, beans, and fresh toppings. A fun, family-friendly meal for busy nights.
Ingredients
- 2 tablespoons olive oil
- 1 tablespoon fresh lime juice (about ½ to 1 lime)
- 2 teaspoons taco or fajita seasoning (or homemade salt-free seasoning)
- Pinch of salt and pepper, if needed
- 1 pound boneless, skinless chicken breasts
- 4 cups cooked brown rice or another grain
- 1 can black beans, drained and rinsed
Optional toppings:
- Chopped green onions
- Chopped tomatoes
- Diced cucumber
- Shredded carrots
- Diced peppers
- Diced avocado
- Scrambled eggs
- 1 can corn, drained and rinsed, or 2 cups frozen corn, heated
- Shredded cheese
- Salsa
Directions
- In a large bowl, mix the olive oil, lime juice, and seasoning. Add the chicken and coat it well. Cover and refrigerate for 30 minutes.
- While the chicken marinates, prepare the toppings and place them in serving bowls.
- Cook the chicken on a grill or in an air fryer at 350°F until it reaches 165°F and is no longer pink inside, about 20 minutes. Cooking time may vary depending on thickness.
- Let the chicken cool for a few minutes, then slice it into strips.
- To serve, start with rice and black beans. Add chicken and any toppings you like. Enjoy!
Featured Professionals
Picky Eater Tip: Turn dinner into a fun food bar! Everyone can build a bowl with the foods they love and add new ones if they're feeling brave.
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Medical Disclaimer: The information presented here is intended for general informational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider before making medical decisions.